The 25 Mile — Local eating house

Fish Supper cooked by Scott Davis June 13th

5 courses, £35 per head. Booking advisable.

Rhyd Lewis Smoked Haddock Scotched Quails Egg,
Wholegrain Mustard Hollandaise

Len Walters Lobster Radish Roll,
Ginger, Soy & Rosemary Dip

St Dogmaels Spider Crab and Mussel Soup,
Coconut & Lemon Grass

Coracle Caught Tivy Sewin, Corn Pudding,
Harmony Heard Chorizo, Cherry Tomato Vinaigrette

Chilled Rhubarb Soup, Rose Parfait,
Pembrokeshire Strawberry Sorbet, Crystalized Petals

How, where & when

The 25 Mile

To book a table call: 01239 623 625

Our address is: 1 Pendre, Cardigan, Ceredigion, SA43 1JL. United Kindgom Google Maps.

Email us at hello@the25mile.com / Follow us on twitter, @The25Mile.

Opening Hours

Monday – Saturday: 10am – 10pm
- Lunch: 12pm – 3pm
- Dinner: 6pm – 9pm
Sunday: Closed for sleep

What we believe

“We are lucky to live here. We are surrounded by all these great ingredients, wonderful growers and hard working farmers. Our idea is just to celebrate them with each plate of food that we serve.”

Read our 8 principles